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3.2.2. Topic: Freezing and Thawing
The freezing/thawing mechanism is designed to ensure you get accurate
Inventory counts without having to shut down operations. All you have to do
is follow these simple steps:
Prior to beginning an Inventory count, freeze your Quantity on Hand.
Once you finish the count and post your numbers, thaw your
Quantity on Hand.
The Quantity on Hand indicated on screen will be accurate because
it reflects not only the numbers from your count but also any Inventory
activity that may have occurred during the time your count was
underway.
To give you a better feel for how freezing and thawing works, consider
the following hypothetical scenarios. These scenarios approach the issue of
Inventory accuracy from a number of different perspectives.
3.2.2.1. Counting Inventory without Freeze/Thaw
In our first scenario, we show an Inventory count where Quantity on
Hand is not frozen prior to the count. The numbers you see in the figure
correspond to the following chronological narrative:
The plant's Inventory manager decides to count Inventory and
issues a Count Tag. He does not select the "Freeze Inventory" option
on the Count Tag screen.
The count begins and a quantity of 14 is counted. At this point
the count is done, but for some reason the Count Tag is not posted
right away. Perhaps the manager goes to lunch—or is called to perform
another task.
Meanwhile, activity is occurring inside the Warehouse. We see
that 5 units are received into Inventory and 2 units are
issued.
This Warehouse activity is reflected on screen. The indicated
Quantity on Hand rises or falls with each Inventory
transaction.
After lunch, the Count Tag is now posted. The posted quantity
reflects the quantity counted earlier—which was 14. This value will
now display as the indicated Quantity on Hand.
However, as you can see from the far left-hand column in the
diagram, the indicated Quantity on Hand does not equal the actual
Quantity on Hand. Why? Because the Inventory count did not consider
ongoing Warehouse activity. The numbers are off—and this is a
problem.
3.2.2.2. Freezing Inventory Before Counting
The second scenario is similar to the first—except for one
important detail. In "Scenario B," the Inventory manager decides to freeze
Inventory prior to beginning the Inventory count. Again, the numbers shown
in the diagram correspond to the following chronological narrative:
Noticing a discrepancy between actual Quantity on Hand and
indicated Quantity on Hand, the Inventory manager orders an Inventory
count.
When creating the Count Tag, he selects the "Freeze Inventory"
option.
Because the Inventory is frozen, the indicated Quantity on Hand
will not change until Inventory is thawed at the end of the process.
As you can see, the indicated Quantity on Hand is frozen at 10 until
after the thaw.
The count begins and a quantity of 14 is counted. At this point
the count is done and the manager goes to lunch—waiting to post the
count until after he returns.
Meanwhile, activity is occurring inside the Warehouse. We see
that 5 units are received into Inventory and 2 units are issued. This
Warehouse activity is not reflected on screen because Inventory has
been frozen.
After lunch, the manager posts the Count Tag. But notice that
the indicated Quantity on Hand does not change to the Count Tag total
of 14. Until Inventory is thawed, the indicated Quantity on Hand will
remain at its frozen level.
When posting the Count Tag, the manager selects the "Thaw Frozen
Inventory" option. As Inventory is thawing, the software performs a
number of calculations. First, it retrieves the Count Tag total. Then
it looks for any Warehouse transactions. Finally it returns an
indicated Quantity on Hand of 17. The equation would look something
like this: 14 + 5 - 2 = 17.
As a result of the thawing process, the indicated Quantity on
Hand equals the actual Quantity on Hand. The numbers are correct.
There is no problem.
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